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    Information Summary

    Ranks 2606th for total enrollment

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    Demographics Main Campus and Surrounding Areas

    Reported area around or near Portland, OR

    Total Population6,212 (6,212 urban / N/A rural)
    Households4,406 (1.24 people per house)
    Families482 (2.22 people per family)
    Surrounding communityLarge city (inside urban area, pop. over 250,000)
    Pop. — African American390
    Pop. — Asian367
    Pop. — Pacific Islander27
    Pop. — American Indian / Alaskan Native170
    Pop. — White (incl. Hispanic)5,331
    Pop. — Other170

    Carnegie Foundation Classification

    Associate's — Private For-profit

    UndergraduateAssociates
    GraduateN/A
    Undergraduate PopulationHigher full-time two-year
    EnrollmentExclusively undergraduate two-year
    Size & SettingSmall two-year

    General Characteristics

    Highest offeringAssociate's degree
    Calendar SystemContinuous
    Years of college work requiredN/A
    Variable TuitionNo

    Admission Criteria

    What criteria does Western Culinary Institute use for admissions?

    Required = Required, Recommended = Recommended, Neither required nor recommended = Neither required nor recommended
    Open AdmissionsYes
    Secondary School GPA / Rank / RecordN/A / N/A / N/A
    College Prep. CompletionN/A
    RecommendationsN/A
    Formal competency demoN/A
    Admission test scoresN/A
    TOEFLN/A
    Other testsN/A

    Special Learning Opportunities

    Distance LearningNo
    ROTC — Army / Navy / Airforce NoNo / No / No
    Study AbroadNo
    Weekend CollegeYes
    Teacher CertificationNo

    Admission Credits Accepted

    What types of credits does Western Culinary Institute accept?

    Dual CreditNo
    Life ExperienceNo
    Advanced Placement (AP)No

    Student Services

    Remedial ServicesYes
    Academic / Career CounselingYes
    PT Cost-defraying EmploymentYes
    Career PlacementYes
    On-Campus Day CareNo
    Library FacilityYes

    Student Living

    First-time Room / Board RequiredNo
    Dorm CapacityN/A
    Meals per WeekN/A
    Room FeeN/A
    Board FeeN/A

    Student Financial Aid Details

    How many students use Financial Aid, and how much do they use?

    Western Culinary Institute ranks 23rd for the average student loan amount.

      Average Users % of Attendees
    Federal Grant Aid $2,766 183 pie   33%
    State & Local Grant Aid N/A N/A pie   0%
    Institutional Grant Aid $1,314 9 pie   2%
    Student Loan Aid $11,502 413 pie   75%
    Any financial aid type   450 pie   82%

    Student Enrollment Demographics

    How many students are enrolled at Western Culinary Institute?

      Men Women Total
    Non Resident Alien
    N/AN/AN/A
    Black Non-Hispanic
    10717
    Hispanic
    311748
    Asian / Pacific Islander
    272249
    American Indian / Alaskan Native
    17926
    White Non-Hispanic
    455307762
    Race Unknown
    6855123
    Total 608 417 1,025

    Most Popular Programs

    Western Culinary Institute has over 5 programs available.

    Most Popular Fields of Study

    The top 5 fields of study completed at Western Culinary Institute.

      Men Women Total
    283 119 402
    32 114 146
    74 55 129

    Student Completion / Graduation Demographics

    How many students are successful graduates?

      Non Resident Alien Black Non-Hispanic Hispanic Asian / Pacific Islander American Indian / Alaskan Native White Non-Hispanic Race Unknown Total
    Baking and Pastry Arts/Baker/Pastry Chef 2 8 7 1 106 22 146
    Culinary Arts/Chef Training 1 7 24 19 5 294 52 402
    Hospitality Administration/Management, General 4 4 7 4 94 16 129
    Total 1 13 36 33 10 494 90 677

    Faculty Compensation / Salaries

    Western Culinary Institute ranks 3549th for the average full-time faculty salary.

    Tenure system No
    Average FT Salary $30,462 ($31,869 male / $28,479 female)
    Number of FT Faculty 53 (31 male / 22 female)
    Total Benefits $410,292

    Western Culinary Institute Summary

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    The Western Culinary Institute is a cooking institute and member of Le Cordon Bleu Culinary Arts School located in downtown Portland, Oregon, United States. In 1999 WCI partnered up with Le Cordon Bleu so that their graduating students could get a coveted Le Cordon Bleu Dîplome, along with their specialized degrees in Culinary Arts, Hospitality, Restaurant Management, or Pâtisserie &

    Summary content courtesy of Wikipedia.

    Western Culinary Institute Academics

    Specific academic support services were not reported, although many helpful ones do exist. Otherwise, specific special study options were not reported. Besides, when any student is looking for some counseling or other types of support, the school’s counseling services can help. Western Culinary Institute is unique in its study options. The university has disability services as well, so be sure to inquire about them if needed.

    The following are the types of degrees and majors offered at Western Culinary Institute.

    Western Culinary Institute Admissions

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    This school did not report their application fee. Transfer students are not ignored, and yet did not report the exact number of transfer students.

    The regular application due date was not reported. the SAT subject section score due date was not reported. It is also very important to submit financial aid applications as quickly as possible, make sure to check with the university about the specific date for this year. SAT and ACT score reports are very important, so you will want to check on the specific dates with the university. Further, Will you make it in time? Make sure to know when all the due dates and deadlines take place.

    Western Culinary Institute Financial Aid

    Financial aid for students is readily accessible at this school.

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